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A YUMMY twist on the traditional Pina Colada...Key Lime Colada.
Recipe:
1 1/4 oz dark rum
1 1/2 oz lime juice
3 oz heavy cream
1 oz coconut cream
1 tsp sugar
Wet rim of glass with a lime then dip rim into crushed graham crackers.
Combine all ingredients with 12-oz. (1 1/2 cups) of crushed ice in a blender. Blend until smooth. Pour into a glass. Garnish with a lime wheel, sprinkle with graham cracker crumbs, and serve.
Enjoy your weekend!! Tracy
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